The Plant Based Journey
A foray into whole food and vegan living. Recipes and discoveries from a type one diabetic.
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Pantry Staples
Recipes
Baking
Vegan Apple Pie
Vegan Cornbread Muffins
Zucchini Muffins
Breakfast
Almond, Chia seed Oatmeal
Carrot & Coconut Pancakes
Desserts
Cacao, Avocado and Chia Mousse
Triple Layer Cheesecake
Mains
Asian Inspired Seaweed Salad
Asparagus and Lemon Brown Fried Rice
Beetballs (aka. meatballs)
Coriander Crumbed Tofu Salad with Coconut Curry Dressing
Creamy-Peanutty Quinoa Salad
Lamb, Eggplant and Cashew Basil Ricotta Lasagne
Macaroni Pumpkin with Salt and Pepper Broccolini
Plant Based Mexican Baked Potato with Corn and Tomato Salsa
Quinoa, Kale and Apple Salad with Raspberry Vinaigrette
Raw Garlic & Tomato Pasta
Savoury Pies
Spicy Fried Quinoa
Vegan Alfredo
Snacks
Hummus Recipe
Soups
Cream of Broccoli Soup
Curried Lentil Soup with Cashew Sour Cream
Pumpkin, Coconut & Sage Soup
Spicy Vegetable, Barley and Rosemary Soup
Tag Archives:
quinoa
Spicy, Fried Quinoa
Overcoming food fears + New Salad Recipe!
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